Crusty Culinary Canard
Well, I don't think the Crisco our mothers used back in the day was made from soy and palm oils, as it is today. Thanks for that, Big Ag. On the other hand, thanks to Patti Smith for remaining pure Patti Smith.
Fantastic as always! And nice quiche, dude! Hey just started Didion’s White Album, aces
Well, I don't think the Crisco our mothers used back in the day was made from soy and palm oils, as it is today. Thanks for that, Big Ag. On the other hand, thanks to Patti Smith for remaining pure Patti Smith.
Fantastic as always! And nice quiche, dude! Hey just started Didion’s White Album, aces